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ETHIOPIA IDIDO NATURAL

ETHIOPIA IDIDO NATURAL

Regular price $22.00 AUD
Regular price Sale price $22.00 AUD
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Roast Type
Size

BEST BREWED FOR:

All Methods

TASTING NOTES:

Caramel - Praline - Fresh Stone Fruit - Dried Citrus Flavours - Mild Balanced Acidity

ABOUT THE BEANS:

The Kainamui factory serves about 1,800 smallholder coffee farmers who are members of the New Ngariama Farmers Cooperative Society, about 600 of whom are women.

The smallholders own an average of 200 trees on less than half a hectare of land. Farmers in the area grow gravellea, macadamia nuts, eucalyptus, tea, corn, and bananas in addition to coffee. The factory receives field visits from agricultural ministers and agro-companies who offer training programs.

The F.C.S. also provides pre-financing for farmers to allow them to pay school fees, production costs, and in case of emergencies.

THE DEEP DETAILS

LOCATION: Idido, Yirgacheffe
WASHING STATION: Idido
VARIETIES: Heirloom Ethiopian Varieties
PROCESSING METHOD: Natural
ALTITUDE: 1850-1880 MASL

RECOMMENDED RECIPES

  • Espresso: 21.5g coffee; 40g water; 27-29 second extraction
  • Plunger: 60g coffee; 1000g water; 6 minutes
  • Filter: 15g coffee; 250g water; 2:30-3 minutes
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